Tasmania Gourmet Sauce Company Blog
Feature Product: Tasmanian Hot Whisky Mustard
04/04/2020
There's a great deal of energy behind all things Tasmanian at the moment. We're being recognised for our outstanding cheese,…
Read moreCOVID-19 Update
31/03/2020
COVID-19 continues to affect us all and we have taken steps to ensure the safety of our staff, visitors and…
Read moreEricvale Roses
12/11/2016
November is peak time for roses in our garden at 'Ericvale' and should not be missed. Those who love roses…
Read moreChristmas Hampers and Gift Ideas
09/11/2016
Christmas is just around the corner and we are brimming with gift ideas for you. Hampers are the perfect gift…
Read moreSpring Open Day
08/11/2016
Spring is here at last after a long cold winter and we are celebrating with our annual sale day to…
Read moreFeature Product – Chilli Jam
02/12/2015
As we move into the Aussie summer (ignoring the fact that some of the mountains in Tassie have had snow…
Read moreEvandale Market Sundays
01/12/2015
The Evandale market has become a Tasmanian Sunday ritual for locals and a must-do day trip from Launceston for visitors.…
Read moreOur Little Devils!
03/11/2015
We love a new product here at the Tasmanian Gourmet Sauce Company, especially one that allows us to give back…
Read moreTours and Tastings
03/11/2015
Spring 2015 is in full swing at the Tasmanian Gourmet Sauce Company with our team cooking daily to stock the…
Read moreExpanded Outdoor Tasting Area
03/11/2015
We're very excited here at the Tasmanian Gourmet Sauce Company, because our newest expansion is ready for use and looking…
Read moreWinter In Tasmania
13/07/2015
The Tasmanian winter is beautiful. Cool air, crisp mornings, blue skies and the last of the leaves are falling from…
Read moreSupporting our local budding Olympian, Bailey Groves
19/03/2015
Bailey is now one of Australia’s leading pistol shooters- amazing at the age of only 17. He also works part…
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