Tasmania Gourmet Sauce Company Blog
Ericvale Inflorescence
21/10/2014
Having spent the last few hours wondering how I would capture the exuberance of the garden happenings at Ericvale, I…
Read more2014 Sale Weekend is Coming!
16/10/2014
The countdown is on! The Tasmanian Gourmet Sauce Company's much-anticipated annual sale weekend is to be held on the 15th…
Read moreSpring has Sprung in Tasmania!
16/10/2014
Spring is is a beautiful time of the year in Tasmania, with lush green pastures and clean, clear air. This…
Read moreNew Product – Worcestershire Sauce
13/10/2014
We're happy to say that the Tasmanian Gourmet Sauce Company has launched a new product and it's now available through…
Read moreNew Products Coming Soon…
15/08/2014
The Tasmanian Gourmet Sauce Company's range of jams, chutneys, sauces and mustards is extensive but we're always looking to grow. …
Read moreEaster Gift Ideas
04/04/2014
Tired of the usual onslaught of chocolate eggs at Easter and looking for new Easter gift ideas? Why not mix…
Read moreAutumn Sale and Fun Day
26/03/2014
29/30 March 2014 Each year as the leaves begin to turn, we invite you to join us for a day…
Read moreChristmas Sweet Treats
12/12/2013
After the feast of Christmas lunch, a gradual appetite recovery normally kicks in by about 5pm! This is the time…
Read moreCooking up a Storm!
10/12/2013
Cooking up a storm For groups of 20 or more visiting The Tasmanian Gourmet Sauce Company, we have a treat…
Read moreNew Signage at the Tasmanian Gourmet Sauce Company
29/11/2013
Our visitor numbers from Hong Kong, Singapore, Malaysia and China have grown at an extraordinary rate over the past few…
Read moreChristmas Cooking in Full Swing
21/11/2013
When visiting us in Evandale, you will see huge quantities of many of our Christmas favourites being made. We make…
Read moreSpring has Sprung!
06/02/2013
It's a wonderful time of the year at the Tasmanian Gourmet Sauce Company. With spring, comes new blossom in the…
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