There’s a great deal of energy behind all things Tasmanian at the moment.  We’re being recognised for our outstanding cheese, whisky, wine, beer, cider, honey and of course, the fresh produce that we are so proud to work with on a daily basis.  Tassie boasts the cleanest air in the world, clean fresh water and

Bailey is now one of Australia’s leading pistol shooters- amazing at the age of only 17. He also works part time at The Tasmanian Gourmet Sauce Company keeping our gardens and nursery in wonderful condition. He has achieved way beyond his years and this is our chance to help him on ‘The Road To Rio’. 

We have been wondering if Tasmania’s famous wool industry has anything to do with the huge increase in Chinese visitors over the Chinese New Year period, after all, it is the year of the sheep! So many wonderful Chinese visitors have come to enjoy our complimentary product tastings, group lunches, Devonshire Teas and garden tours

We recently added a new product to the Tasmanian Gourmet Sauce Company range and it has been very popular so far.  The Rhubarb & Strawberry Jam has the smooth texture and unique flavour of rhubarb and the full fruit flavour of Tasmanian strawberries.  There’s also a light spice added to this jam to give it

Just when we thought things were busy, they managed to crank up plenty more! The last few weeks have passed in a whir of preparations and activities gearing up for a great summer season at the home of the Tasmanian Gourmet Sauce Co. Last minute orders for customers ranging from Barilla Bay to Dubai have seen

It’s that time again.  Tim has been busier than ever – cleaning, clipping, and clearing the way for a fabulous day in one of Tasmania’s most beautiful gardens! Make sure you don’t miss this one.   Enjoy the roses, the newly extended Potager Garden, the topiary and the great plant specials at the Annual Ericvale

 Having spent the last few hours wondering how I would capture the exuberance of the garden happenings at Ericvale, I think that really  nothing captures the ethusiasm with which this garden is embracing the warm early spring days here than the magnificent Gunnera which, after a long winter dormancy,  is resuming its pride of place

The countdown is on!  The Tasmanian Gourmet Sauce Company’s much-anticipated annual sale weekend is to be held on the 15th and 16th of November, 2014.  The gates will open at 10:00 AM each day and close at 5:00 PM.  What’s it all about?  Well, we started the annual sale weekend a few years ago to

Spring is is a beautiful time of the year in Tasmania, with lush green pastures and clean, clear air.  This is the time of the year at which you might start your day in shorts and a t-shirt and finish it taking photos of snow-capped mountains!  At the Tasmanian Gourmet Sauce Company, we love spring

We’re happy to say that the Tasmanian Gourmet Sauce Company has launched a new product and it’s now available through a growing number of stockists, our Tasting Room and our online shop. The new product is a traditional Worcestershire Sauce and it’s such a versatile product to have on hand for cooking or simple addition