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Quail & Cumberland Sauce

by admin / Thursday, 10 October 2013 / Published in Entree Featured, Entree Recipe
Quail & Cumberland Sauce
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Ingredients
  1. 4 boned quail
  2. 100ml Tasmanian Gourmet Sauce's Company Cumberland Sauce
  3. 2-3 tablespoons sweet soy sauce
Instructions
  1. Mix Cumberland Sauce and Soy and pour over quail
  2. Marinate tor a minimum of 2-3 hours
  3. BBQ or pan fry until golden brown and serve with a green salad
Tasmanian Gourmet Sauce Company http://gourmetsauce.com.au/
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